Work with Us!

We are a proudly Black woman owned and operated enterprise. We highlight, collaborate with and honor foodies, artists, activists, community members, and innovators, who love, love, love what they do. We also value working with and amplifying the work of our BIPOCLGBTQ+ community members. We believe that each team member makes a significant contribution to our success, and being open to ideas and continually improving is a fundamental part of how we work.

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We're currently hiring for the following positions:

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• Part-time sous & prep chefs (25 - 30 hours/wk)

• Kitchen Manager (part-time to start, salaried thereafter)

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Click the link below for full job description and details on how to apply. Good luck!

We can't wait to work with you!